New cabin and hand luggage regulations starting from September 2024

On September 1st, 2024, changes to hand luggage regulations will come into force across Europe, as the EU Parliament seeks to standardise the dimensions of carry-on bags and the quantity of liquids that can be taken on board.

For years, travellers have faced a confusing array of rules when it comes to carry-on luggage, with each airline setting its own guidelines.

These discrepancies have often led to last-minute adjustments at the airport, accompanied by the stress of potential extra charges, and the reality of actual extra charges.

However, as of September, these inconsistencies will be addressed as the new regulations will impose uniformity across all European airlines. This means that passengers can expect standardised baggage sizes and weights, which will simplify packing and reduce the unpredictability at airports.

In addition to size and weight standardisation, the rules for carrying liquids will also revert to a universal standard. Currently, travellers passing through terminals equipped with Explosive Detection Systems for Cabin Baggage (EDSCB) have been able to carry liquids in quantities greater than 100ml. This exception, however, will no longer apply.

From September 1st onward, the familiar 100ml rule will be reinstated for all passengers, regardless of the airport’s technological capabilities, until all airports have the correct technology to allow otherwise.

These changes, while temporary, aim to create a more consistent and smooth travel experience for passengers across Europe. The EU has said that this uniformity is necessary for now, but further adjustments could be made in the future as airport security technologies continue to evolve.

Travellers are advised to familiarise themselves with these new regulations, check details with their airline, and plan accordingly to avoid any disruptions during their journeys.

Liquid restrictions in hand luggage / cabin:

Liquids (LAGs - liquids, aerosols and gels) include: pastes, lotions, creams, liquid/solid mixtures, pressurized containers, gels or others of similar consistency.

Examples of articles assimilated to LAGs:

  • cosmetics: toothpaste, hair gel, perfumes, shaving foam, shampoo/conditioner, cream/lotion, hairspray, hair mousse, sprays, mascara, foundation, liquid lipstick, etc.;
  • drinks: soft drinks, alcoholic drinks, syrups, water, etc.;
  • food: soup, oil, honey, yogurt, sour cream, hummus, mayonnaise, mustard, ketchup, cream cheese, eggplant/roe salad, protein shakes, jam, compote, whipped cream, etc.

LAGs packaged in individual containers with a maximum capacity of 100 ml or equivalent and contained in a single, clear, resealable plastic bag (with a press or zip closure system) of the volume of the bag are permitted in the aircraft cabin. A passenger is entitled to one such bag.

LAGs with a capacity greater than 100 ml which, during the journey, are to be used for medical purposes or which meet a special dietary need are allowed in hand luggage.

LAGs liquid baby food with a capacity of more than 100 ml is allowed.

LAGs sealed in a STEB (Security Tamper-Evident Bag). STEB is the bag that you receive from traders in the security areas (duty free) of an airport or on board the aircraft when you purchase liquid products, inside which is, visibly positioned, the proof of its purchase from (receipt).

The transport in cabin baggage of disinfectant solutions (liquids, gels, soaps) or materials such as disinfectant wipes or other similar solutions, is allowed, even in containers over 100 ml, provided that the entire amount transported does not exceed 250 ml.